Etiquette Teacher Resources

Find Etiquette lesson plans and worksheets
Showing 1 - 12 of 12 resources
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Cuisine and Etiquette

For Teachers 3rd - 5th
Students identify the main food in the different cultures they have examined. In groups, they compare and contrast their expected table manners to the ones in Sierra Leone, Uganda and Zambia. Using this list of behaviors, they identify...
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Manners and Etiquette Day 2

For Teachers 9th - 12th
Practice correct table setting procedures and identify acceptable manners and etiquette skills to be used with meal service. Your class will practice table manners and introductions and create a real working atmosphere with customers....
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Key Ingredients: America By Food

For Teachers 4th - 12th
For this set of five lessons, students analyze the important of food traditions, identity, and history. Students analyze how food traditions contribute to family identity, investigate family food traditions through interviews, and...
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Yoko and the Sushi Party

For Teachers 2nd - 3rd
Young scholars listen to a read aloud of Rosemary Wells, Yoko as they begin a study of Japanese culture and customs. They experience Japanese food, geography and culture. They write a friendly letter to the author.
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The All-American Slurp

For Teachers 9th - 12th
Explore Chinese culture and customs with your class and allow them time to connect and compare their own experiences with experiences of character a from the short story The All-American Slurp. They create a short presentation on some...
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Chopsticks and Chinese Food Culture

For Teachers 6th
Sixth graders discover why food is an important part of a culture. As a class, they practice the table manners used in China and identify the underlying values. They develop the skills to properly use chopsticks to end the lesson.
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S'More Mores

For Teachers 7th - 9th
Students consider social practices common to their target language. They work in pairs to research social practices common to the target language society that differ from those in the United States. They prepare a three-minute...
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Student Store

For Teachers 6th - 12th
Vocational training activities are extremely important for learners with intellectual or physical disabilities. Here is a great idea that will help your class become skilled at money handling, basic economic concepts, interpersonal...
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Learning About the Kumeyaay Indians

For Teachers 3rd
Third graders research the Native American nation of Kumeyaay. Scholars use the internet to research past history. Through email, 3rd graders communicate with a Kumeyaay child to discover life on a present day reservation. They create a...
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Through Northern Nevada's Eyes

For Teachers 3rd - 5th
Students study the lives of Northern Paiutes, early Nevada settlers, and current residents of Northern Nevada. In this Northern Nevada lesson, students examine and compare pictures of people from the 1750's through today. They make a...
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You Eat With What? - Compare/Contrast Writing

For Teachers 6th - 8th
Students compare eating habits from Japan and America. For this multicultural lesson, students watch videos showing how the people in Japan eat. They practice eating snacks with a fork and with chopsticks. 
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If I were a Pilgrim, what would I say?

For Teachers K - 2nd
Students write what they would say if they were a Pilgrim at the first Thanksgiving. Students read a Thanksgiving story about Pilgrim life and then simulate that they are a Pilgrim.

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