Heart Disease Teacher Resources

Find Heart Disease lesson plans and worksheets
Showing 217 - 232 of 232 resources
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Vegetables - Carrot and Jicama

For Teachers 2nd - 3rd
Students examine the characteristics and taste of carrots and jicama. While studying the vegetable they determine the nutritional value and what they look like before playing a word game and exploring how the foods are prepared. They...
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Biology: The Science of Aging

For Teachers 6th - 8th
Students investigate the key factors of the aging process. They complete an online life span activity and record their answers in science journals. Students examine the lives of three individuals and identify the types of mental and...
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How Scientists Study Aging

For Teachers 6th - 8th
Learners explore how scientists study aging by reviewing experiments related to the affect of caloric reduction on aging. They understand how scientist study the relationship between aging and caloric reduction.
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The Value of Genetic History

For Teachers 11th - 12th
Learners research and assemble their own pedigrees using star patterns for each family member and coloring in various dominant traits. They arrange these patterns on long strips of paper making large, colorful family pedigrees.
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The Value of Genetic History

For Teachers 11th - 12th
Students explore their genetic background. They assemble their own pedigrees using star patterns for each family member and identifying various dominant traits. Predictions are made for future offspring.
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Fruits and Vegetables Lesson 3: Berries

For Teachers Higher Ed
Students explore the nutritional benefits of berries. As a class, students look at recipes and examine ways to prepare berries. They discover how to choose berries that are good to eat and the proper way to store them. As a class,...
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CALORIE COUNTDOWN

For Teachers 4th - 5th
Learners will categorize foods according to their components and energy content.1. Design a large bulletin board with sections for carbohydrates, fats and proteins. 2. Ask students to bring labels and packages of different food products....
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Nutrition

For Teachers 1st
First graders identify the Five Food Groups and the proper servings of each. They study the physical features of different foods such as fruits, and vegetables.
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Lesson 7: Leafy Greens

For Teachers 9th - Higher Ed
Learners study the nutritional benefits of eating leafy greens. They examine recipes, explore ways to prepare leafy greens and discover how to choose and store greens. Afterward, students discuss the positive effects of leafy greens.
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Health

For Teachers 7th - 12th
Students increase their awareness of issues that are related to accommodating students with health impairments.  In this health instructional activity students participate in a class discussion and answer questions. 
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That- Clauses

For Students 6th
In this clauses worksheet, 6th graders use the word that to form clauses in 6 sentences. They rewrite sentences using that but retaining the meaning of the original sentence. They do the same with wh words in 2 sentences.
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Vocabulary Skills: Health Problems 2

For Students 4th - 6th
In this health problems worksheet, students write "LT" next to listed health related issues that they think are life threatening.
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Breaking News English: Scientists Discover Healthier Pizza

For Students 5th - 10th
In this English instructional activity, students read "Scientists Discover Healthier Pizza," and then respond to 47 fill in the blank, 7 short answer, 20 matching, and 8 true or false questions about the selection.
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Fast Fats: A Nutritional Analysis of America’s Obsession with Fast Foods

For Teachers 9th - 12th
Learners analyze the nutritional content of food by reading labels. In this health science lesson, students calculate the calories and amount of fat in their classmate's lunch. They explain why healthy food choices is important.
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Get the Skinny on Milk

For Teachers Higher Ed
Students identify the different types of milk available in the market. In this adult health science lesson, students compare their nutrition information. They read milk labels and analyze the nutrients in it.
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Shark Quiz

For Students 2nd - 4th
For this online quiz worksheet, students answer a set of multiple choice trivia questions about sharks. Page a link to answers.

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