Heart Disease Teacher Resources

Find Heart Disease lesson plans and worksheets
Showing 169 - 192 of 232 resources
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Media Literacy Lesson

For Teachers 2nd - 5th
Learners demonstrate critical thinking skills to find the implied message of tobacco ads and to determine what a truthful message would be. They work in cooperative groups in order to analyze a specific ad. They select a spokesman who...
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Biological Compounds

For Students 7th - 12th
For this biological compounds worksheet, learners will identify 6 statements given as describing a protein, carbohydrate, sugar, starch, or lipid. Then, students will determine if 4 statements given about biological compounds are true or...
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Aging 1: The Science of Aging

For Teachers 6th - 8th
Learners are introduced to the concept of aging and how scientists study human aging.
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Active Ads

For Teachers 7th
Seventh graders, after brainstorming various ways to help our hearts and bodies stay strong and healthy, create advertisements for exercise to encourage others to participate in physical activity to stay healthy. They create ads to...
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Author's Viewpoint

For Students 4th - 5th
In this author's viewpoint activity, students read the passage 'Run for Your Life' and answer the 5 questions about author's viewpoint.
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Calorie Countdown

For Teachers 4th - 5th
Young scholars identify the advantages of a healthy diet and exercise plan. In this health lesson, students bring in labels of different food products and calculate the amount of calories each serving is. Young scholars keep a food diary...
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Fit or Fat?

For Teachers 6th - 8th
Students learn about health by creating healthy snacks, healthy menus, and recording their fat intake with certain foods. In this health lesson plan, students also focus on how exercise can help them stay healthy and loose unhealthy weight.
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A Big Issue

For Teachers 8th - 12th
Students examine the issue of childhood obesity. In this current events lesson plan, students explore the personal health issue as they discuss balanced diets, food diaries, and the 2012 London Olympics. Suggestions for classroom...
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Stress, Coping and Health

For Students 11th - Higher Ed
In this psychology worksheet, students complete 5 short answer questions on possible reasons for stress and how to cope with it.
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Mystery "F & V's"

For Teachers 3rd - 5th
Students investigate nutrition by examining food in class. For this human health lesson, students identify the important vitamins which they should get from their diet every day in order to preserve health. Students examine 8 separate...
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Physiology

For Students 9th - 11th
Students study the physiology of the human body. In this biology lesson, students investigate the nervous and endocrine systems. They study how our body digest and use nutrients.
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DNA Chips

For Teachers 9th - 12th
Students explore issues surrounding DNA microarray technology. They focus on a single area of biomedical research to help them explain how science, people, ethics, and history all fit together. They analyze gene-expression data.
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Family Medical History Pedigree

For Teachers 10th - 12th
Students research his/her family medical history and produce a pedigree with information.
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Conflicts in Government Policy Objectives

For Teachers 10th - 12th
Students consider a series of arguments for a particular set of policy proposals that have wide ranging implications not only to the non-economic objectives of a government but also to the wider efficiency and equity of the economy as a...
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Making Choices about Tobacco Use

For Teachers 8th - 10th
Learners examine the dangers associated with smoking. In groups, they discuss what it means to be addicted to a drug and how the media influences our decisions. After watching excerpts of films, they identify the use of smoking and the...
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Food Environmental Quality And Health

For Teachers 5th - 8th
Pupils focus on the issues that students face during middle childhood. They recognize the negative effects of poor nutrition and make more informed healthy decisions. They conduct further self-analysis in regards to their individual...
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Developing Soundproofing Materials

For Teachers 8th
Eighth graders apply their knowledge of the nature and characteristics of sound waves and of the design process to a collaborative problem-solving situation. "Design teams" investigate the acoustic properties of materials in order to ...
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Media Liteacy Lesson-Advertising

For Teachers 2nd - 5th
Create anti-smoking advertisements showing the harmful effects of tobacco. Analyze other tobacco and smoking advertisements as a class in order to gain an understanding of how tobacco companies use advertisements to acquire customers.
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Tort Hypotheticals

For Teachers 9th - 12th
Young scholars review the use of intentional torts. In groups, they use specific statements and use them in hypothetical situtations. For each category, they write a statements about the situation and discuss them as a class. They...
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Citrus Fruits

For Teachers Higher Ed
Students investigate the outcomes of consuming more citrus fruits and thus increasing the amount of vitamin c. They practice forming a food eating plan for the food pyramid and they copy the recommended servings on card stock paper.
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Canned And Frozen Vegetables And Fruits

For Teachers 9th - Higher Ed
Students engage in the study of how to eat canned fruits or vegetables on a daily basis as part of a healthy diet. They develop a personal eating plan that includes the consumption of five fruits and vegetables on a daily basis.
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Lesson 1: Cruciferous Vegetables

For Teachers Higher Ed
Students explore the nutritional benefits of vegetables such as broccoli, cauliflower and cabbage. They identify ways to prepare and eat the vegetables. Students discover ways to select and store vegetables. They discuss the positive...
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Lesson 8: Summer Squashes, Winter Squashes and Pumpkins

For Teachers 9th - Higher Ed
Students study the nutritional benefits of squash and pumpkin. They identify the varieties of squash and explore ways to prepare and eat squash and vegetables. They discover how to select and store pumpkins and discuss the positive...
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Lesson 6: Garlic and Onions

For Teachers 9th - Higher Ed
Students explore the health benefits of garlic and onions. They discuss the risk of eating foods that act as blood thinners. Students discover how to select fresh garlic and onions. they prepare food with garlic and onions.

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