Hypertension Teacher Resources

Find Hypertension lesson plans and worksheets
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Vocabulary Review: Definitions

For Students 2nd - 3rd
Learners read sentences with highlighted words, use context clues, and select the correct meanings of those words from three choices. Sheet contains 10 practice opportunities.
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Be Screen Free for a Week

For Teachers 1st - 12th
Challenge yourself to completely close all of your electronic screens for seven straight days!
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Nutrition Label Worksheet

For Students 6th - 10th Standards
Nutritional labels are everywhere, yet so few of us take the time to use them! Here is a worksheet that learners can use to practice calculating such features as calories, carbohydrates, and serving size based on real examples of...
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Health

For Students 6th - 12th
Are your English language learners feeling unwell? Provide them with the tools to express how they are feeling and to talk about health in general. Included here are discussion activities, vocabulary, listening activities, grammar...
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Science Anatomy Project

For Teachers 6th - 11th
A 70-point project requires groups of aspiring anatomists to draw life-sized diagrams of either the circulatory or skeletal system. They also research and write a report about the body system selected and then present it to the rest of...
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Review for Strand 2A Test: Nervous System

For Students 9th - 12th
Three pages containing 51 true and false questions make up this nervous system review. The major topics listed at the top of the test mention a film strip and a laboratory activity, but the questions appear to be answerable without...
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How to Protect Your Heart

For Teachers 9th - 12th
Students examine risk factors associated with heart disease and develop their own personal plans for decreasing the risk of heart disease.
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Fun Nutrition- How Much Fat in that Snack?

For Teachers 3rd - 6th
Students investigate which foods contain the most fat. In this nutrition lesson, students are introduced to the role dietary fat plays in our diet through various activities. Students compare snack foods and analyze the fat content in...
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Statistics

For Students 9th
In this statistics worksheet, 9th graders solve and complete 10 various types of multiple choice problems. First, they determine the mean number of miles per day that were completed. Then, students determine the data set that has a...
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Long Term Effects of Alcohol on the Body

For Students 6th - 9th
In this alcohol and the body worksheet, students read about the long term effects of alcohol on different parts of the human body. They answer four questions about the specific effects on different systems and organs of the body. They...
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Food Pyramid and Dietary Guidelines

For Teachers 7th - 12th
Students examine Food Guide Pyramid and Dietary Guidelines. They look at samples of serving sizes, sort different foods into their correct groups, complete worksheets to discover which types of foods they eat regularly, and discuss...
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Health and Diseases

For Students 5th - 6th
In this recognizing health and diseases worksheet/quiz, students match symptoms with diseases, translate underlined words in sentences, categorize ways drugs are taken, match symptoms with explanations, and fill in blanks with words from...
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Health Lesson Plans

For Teachers 4th - 8th
With childhood obesity becoming an epidemic, it's more important than ever for elementary students to learn healthy habits early on.
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Exercise for Life

For Teachers 4th
Fourth graders produce a video that demonstrates health risk factors and how the controllable health risk factors can be reduced through regular exercise. When all videos are complete, allow each group to show its video clip to the rest...
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Introduction to Chemistry

For Students 9th - 12th
In this introduction to chemistry worksheet, students answer 9 questions regarding the study of chemistry. The first part is matching, then they "think like a scientist" and then they problem solve.
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Worksheet 14: Vocabulary Review, Page 1

For Students 4th - Higher Ed
This basic vocabulary activity could be used in upper elementary and ESL classes. After reading short sentences, learners identify the meaning of a word in 10 questions.
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The Abc's of Healthy Eating

For Teachers 7th - 12th
Students examine healthy eating as it relates to physical and mental health. In this the abc's of healthy eating lesson, students discuss the effects of unhealthy eating habits. Students examine the My Pyramid Food Guidance System as a...
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Be Label Able

For Teachers 4th - 12th
Students analyze the nutritional content of different cereals. In this health science lesson, students apply their knowledge about nutrition to create a healthy granola cereal. They design a package and market their product.
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Grammar Worksheets: Less vs. Fewer

For Students 5th - 7th
Do your middle school grammarians confuse fewer and less? Whether used as an in-class check or as a take-home assigment for those who need extended practice, the 27 prompts on the exercise sheet will reveal which learners understand the...
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Bringing Down Blood Pressure with More Plant Foods and Less Salt

For Teachers Higher Ed
Pupils investigate the concept of a healthy diet for senior citizens, while specifically emphasizing a low consumption of sodium. The diet has the intention of helping to reduce blood pressure and students set goals for a heart healthy...
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Blood Pressure and Heart Disease

For Teachers 7th - 12th
Students explore the major causes of heat attacks as the topics of the human circulatory system, blood pressure, heart disease, arteries and veins are examined. Opinions on the topics are developed as researched material is presented to...
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What Are My Daily Calorie Needs?

For Teachers 7th - 10th
Students explore what their personal nutritional requirements are.  In this exploratory lesson students calculate their total daily energy needs and energy outputs and study how age is related to changing this. 
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Statistics

For Students 9th
For this statistics worksheet, 9th graders solve and complete 5 various types of problems related to determining statistics. First, they determine the data set where the median value is equal to the mean value. Then, students determine...
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Cooking Light

For Teachers Higher Ed
Students study the food pyramid. In this adult health lesson, students discover ways to change their cooking habits to lessen fat content. Given different recipes, they brainstorm ways to change some of its fatty ingredients to make it...

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