### We found 33 resources with the concept menus

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Algebra 50 - Three Variable Systems in the...
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Other Resource Types (33)
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#### How Much Can I Spend?

For Teachers 4th - 5th Standards
Mathematicians use restaurant menus to boost their adding and subtracting of decimals skills. The class solves and discusses a practice equation. Pairs complete a worksheet—addition or subtraction—in preparation for the activity in which...
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For Teachers 4th - 8th
Getting a meal, side dish, drink, and dessert can be delicious—but it can be expensive too! Practice addition and subtraction with money in a lesson that focuses on a sample menu, complete with task cards and word problems.
1 In 1 Collection
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#### Cooking Matters: For Chefs and Kids

For Teachers K - 8th
Get your scholars cooking with a collection of activities that pairs the class to a community chef, promotes healthy snacking and drinking, and explores fruits and vegetables. Lower elementary learners create vegetable super heroes,...
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For Teachers 1st - 3rd
Students explore, examine and study how to strengthen their skills in writing, drawing and handling money at the same time. They assess how to open a pretend diner, pet shop or grocery store. Each student names their pretend...
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#### Cutting Costs With Coupons.

For Teachers 3rd - 8th
Students clip coupons for food items, create a menu using those items, and add up the total savings. They correctly calculate the total amount of money that would be saved if they used the coupons.
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#### May I Take Your Order?

For Teachers 3rd - 6th
If you're a pest, come and get a tasty meal here! Scholars work collaboratively to construct a mini restaurant out of a shoe box and create a menu that feeds a pest their favorite food.
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For Teachers 5th - 7th Standards
A brief activity on the effect of adjectives in advertising, the instructional activity provided here could work well as an introduction to persuasion. After a review on types of adjectives, pairs examine menus from local restaurants,...
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#### Backpacking - Lesson 4 - Planning a Menu

For Teachers 9th - 12th
Going on a backpacking trip? You need to plan your meals and your snacks for sustenance. Help guide your pupils in the planning of healthy foods to take, and to make sure there is just the right amount. Have students pair up to plan so...
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For Teachers 7th - 8th
Football, basketball, softball. What do these sports have in common? Athletes. Young scholars learn about and discuss the food pyramind, especially grains, with the thought that they will be planning a pre-competition meal and snack for...
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#### Eating Out In Class

For Teachers 3rd - 5th
Students order food off of a menu while staying within a specific budget. In this budget lesson plan, students can also add a tip and tax to their bill.
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For Teachers 4th - 6th
Young scholars engage in a lesson that is concerned with the diets of the Ancient Egyptians, Romans, and India. They conduct research using a variety of resources and then the information is used to create a menu that highlights the diet...
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#### Visitons Le Café! (Let's Visit the Café!)

For Teachers K - 8th
Students become familiar with basic French cafémenu items by viewing pictures of various foods and drinks and identifying them in French, and practice proper pronunciation by ordering foods in French, while taking turns role playing...
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#### Food

For Teachers 5th - 8th
Students examine the types of foods eaten after the Civil War. They create their own cowboy style menu.
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For Teachers 9th - 10th
Learners, in groups, create a menu in Spanish. Then each group must present their menus to the class.
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For Students 4th - 10th
In this role play learning exercise, learners participate in a role play about a consumer complaint in a restaurant. Students complete 5 steps in the role play.
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For Teachers K - 12th
Students practice English vocabulary in menus and food items. In this ELL lesson, students look at pictures of people eating and describe what they are doing.  They talk about the food that they like and dislike and describe why.
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For Teachers 6th - 7th
Students explore different styles of writing. In this writing lesson, students look at menus to get an idea of how many different types of writing there are. Students create their own menus and add border and clip art.
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#### Menu Word Problems _ Worksheet #1

For Students 3rd
For this menu word problem worksheet, 3rd graders compute the answers to 10 problems based on the information given in the menu at the top of the page. They find the total cost of items, determine how much change is needed, and how much...
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#### Ruby Tuesday Word Search Puzzle

For Students 5th - 6th
In this diet worksheet, students examine the names of 12 menu items found in the restaurant Ruby Tuesday. Students find the names in the word search.
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For Teachers 9th - 12th
Students practice foreign language vocabulary and problem solving, by asking questions and ordering from a menu. Working in pairs, students role play activities related to ordering from a menu in a foreign language. Activities for...
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For Teachers 6th - 8th
Students plan a menu for a family of four for a day. They estimate the cost of purchasing items on that menu based on a \$ 50.00 budget and calculate the actual costs of those items and compare the estimated and actual costs.
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#### Creative Writing: Just Sandwiches

For Teachers 6th - 9th
Young scholars explore the creative writing process. They write a composition using focus and related ideas. Students brainstorm writing ideas and create a sandwich menu using unique sandwiches.
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