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31 resources with the concept bread

Videos (Over 2 Million Educational Videos Available)
Phonics Song 2 (new version) Video
Phonics Song 2 (new version)
The Circulatory System Part 1: The Heart Video
The Circulatory System Part 1: The Heart
The Secret World of Animal Sleep 101 Sleepless on the Savanna Video
The Secret World of Animal Sleep 101...
Other Resource Types (31)
8 Items in Collection
Lesson Planet

The Science of Food

For Teachers 4th - 12th Standards
Alchemy in the kitchen? A collection explains the science behind the food chain. Videos and support materials cover everything from yummy things like cheese, to chocolate, to sourdough bread, from science topics like genetically...
1 In 1 Collection 1:06
Lesson Planet

Whole Wheat Roll Call

For Teachers Pre-K - K
A baker sings a rap song about whole grain breads. It's a wonderful way to introduce students to the importance of eating healthy. You'll find your students singing along and naming the breads, pumpernickel, rye, challah, spelt, and more.
Lesson Planet

Bert And Ernie: Bakers

For Students Pre-K - K
Bake your way out of bed like Bert and Ernie do. They have a journey with their imaginations. This time they imagine they are bakers who have to fill an extremely large order in a short amount of time. They use their critical Language...
Lesson Planet

Sums of Fractions with Like Denominators: Cheesy Bread

For Students 6th - 8th Standards
Five questions make up an interactive all about adding fractions with like denominators. Mathematicians answer multiple-choice problems and an open-ended question using a fraction model that resembles sliced bread. The practice ends with...
1 In 1 Collection 8:04
Lesson Planet

Secrets of Sourdough

For Students 6th - 12th Standards
What makes sourdough bread different from other types of bread? An installment of a PBS food science video series explains the science behind fermentation, yeast, bacteria, and their relationship with sourdough bread. It also discusses...
Lesson Planet

That’s Amazing!: English Language Development Lessons (Theme 3)

For Teachers 4th Standards
That's Amazing! is the theme of an English language development unit created by Houghton Mifflin. Following a speak, look, move, and listen routine, scholars delve into topics; seasons, weather, animals, landforms, telling time,...
Lesson Planet

How the Sandwich Was Invented

For Students 3rd - 12th
Sandwich: a delicious meal stacked with meats, cheeses, and veggies, or a parish in England? How about both! The sandwich was invented in—yes, you got it—Sandwich, by John Montagu. Watch this creative and inventive video that gives a...
Lesson Planet

Pan de los Muertos

For Teachers 6th Standards
Accompany instruction and the celebration of El Dia de los Muertos with a loaf of Pan de los Muertos. Here, scholars measure ingredients precisely to create tasty bread, write a remembrance for someone who has passed away, and take part...
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Bread Winner

For Teachers 4th - 6th
Students conduct an experiment. In this decomposing bread experiment, students study the scientific method while preparing an experiment regarding decomposition. Students grow mold on bread and chart observations.
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Bread in a Bag

For Teachers 5th - 7th
Learners make bread in a bag. In this bread lesson, students study how raw ingredients are processed into food products for daily consumption. Learners work in small groups and follow a recipe for making bread.
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Bread in a Bag

For Teachers 2nd - 3rd
Could the history of bread really be interesting? Yes, it could! An informational text gives scholars wheat production background from 8,000 years ago, discussing different types of bread and the current industry in Oklahoma. Learners...
Lesson Planet

How It's Made - Bread

For Teachers 5th - 8th
Who doesn't love bread? By the Middle Ages, bread had become the primary food source of western Europe. Learn about the history of bread and the commercial bread-making process by viewing this video. This interesting video takes the...
Lesson Planet

Have Fun With Wheat!

For Teachers 2nd - 3rd
Students make whole wheat bread. In this wheat lesson, students investigate winter wheat that is indigenous to Virginia. Students follow a recipe to create whole wheat bread.
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Rainbow Toast

For Teachers K - 3rd
Students paint on bread using milk and food coloring. In this art lesson, students use their imagination and "paint" something on the bread.
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Food Preference Experiment: Mealworms

For Students 2nd - 5th
In this meal worms activity, students test which foods the mealworms like the best between potato chips, fruit, and bread. Students complete 5 questions.
Lesson Planet

Shape Sandwich

For Teachers Pre-K - K
Students create sandwiches with an adult. In this shapes lesson, students are familiarized with shapes while making their sandwich.
Lesson Planet

Knead Dough?

For Teachers K - 1st
Pupils make bread and understand that bread gives us energy. In this bread lesson plan, students read the story A Trip to the Market, and learn about the importance of bread. Then they make the bread!
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Primary Writing Lines in Bread Shape Outline

For Students 1st - 3rd
In this writing instructional activity, students use the primary writing lines in a bread shape for any creative or report writing exercise. This can be duplicated and used as part of a shape book.
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Amber Waves of Grain

For Teachers 3rd - 5th
For this health and diet worksheet, students answer eight true or false questions about wheat. They also list three hands-on activities for their school projects. answers to the true or false are provided.
Lesson Planet

Breads And Nutritional Labels

For Teachers 7th
Seventh graders investigate the concept of a nutritional label used on bread products. They read different labels in order to strengthen reading skills and interpreting nutritional information. The information is used in order to create...
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Quick Breads, Pancake/Waffle Lab

For Teachers 6th - 8th
Students explore the bread, cereal, grain food group on the Food Guide Pyramid. They test recipes for quick breads which are high in carbohydrates and determine the purpose of each of the ingredients in pancakes or waffles.
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Everyone Eats Bread

For Teachers 4th - 6th
Students identify similarties and differences between different countries and what type of bread they eat. They examine the different cultures of countries by emailing people in other countries. They also locate the country on the map.
Lesson Planet

Bread for Your Head

For Teachers K - 1st
Students organize information about bread after tasting different kinds of bread. They ask questions of what they do not know about bread and draw their favorite type of bread.
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Let's Read! Bread, Bread, Bread

For Teachers K
Students listen to the story Bread, Bread, Bread by Ann Morris, explore the many varieties of breads available, and explore how bread is made.