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40 resources with the concept dairy

Videos (Over 2 Million Educational Videos Available)
Ancient Egypt | What Everyday Life Was Actually Like Video
9:28
Ancient Egypt | What Everyday Life Was...
Population Genetics Video
2:45
Population Genetics
Women's History Activator: Eleanor Roosevelt Video
5:34
Women's History Activator: Eleanor Roosevelt
Other Resource Types (40)
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18 Items in Collection
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KidsHealth in the Classroom: Health Problems Series Grades 6-8

For Teachers 6th - 8th Standards
The KidsHealth in the Classroom: Health Problems Series, designed to address the CASEL competencies, focuses on helping middle schoolers understand what can happen when the body doesn’t function properly. The 18 lessons cover three...
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157 Items in Collection
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Nutrition - PreK - 1st

For Teachers Pre-K - 1st
Whether it's about the food groups or how food is grown, children can have fun while learning about nutrition. 
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Food Allergies: Grades 6-8

For Teachers 6th - 8th Standards
Over two lessons, scholars use articles and discussions to define what a food allergy is and identify the most common food allergens. Small groups prepare a skit showcasing how the body exhibits an allergic reaction. Learners examine...
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Lactase Persistence: Evidence for Selection

For Teachers 9th - 12th Standards
What's the link between lactase persistence and dairy farming? Biology scholars analyze data to find evidence of the connection, then relate this to human adaptation. Working individually and in small groups, learners view short video...
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The Science of Milk

For Students 9th - 12th
The first substance most all mammals taste is milk. Why are we all so obsessed with milk? Explore the world of lactation, the dairy industry, and different types of milk with a video that explains the science of milk.
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Cooking Matters: For Chefs and Kids

For Teachers K - 8th
Get your scholars cooking with a collection of activities that pairs the class to a community chef, promotes healthy snacking and drinking, and explores fruits and vegetables. Lower elementary learners create vegetable super heroes,...
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MyPlate Maze

For Students 2nd - 4th
Scholars find their way through a maze filled with food items from each food group, including grains, dairy, fruit, vegetables, and protein. They know they have made it out when they see the MyPlate dinner plate. 
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MyPlate Coloring Sheet

For Students 2nd - 4th
Get creative coloring the MyPlate food group plate! Each food group—grains, dairy, protein, vegetables, and fruit—is labeled within their portioned section of a plate that sits next to a fork. 
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MyPlate Word Blanks

For Students 2nd - 4th Standards
Create a silly cooking themed story using nouns, adjectives, verbs, and more! Pupils fill in the blanks using their knowledge of different types of fruit, vegetables, grains, protein, and dairy, then read the story aloud to hear a whacky...
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MyPlate Crossword Puzzle

For Students 2nd - 4th
Reinforce food group facts with a crossword puzzle that highlights healthy nutrition and cooking habits as presented by the MyPlate eating recommendations. 
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Breakfast Boost

For Students K - 8th
A healthy and balanced breakfast is essential to maintaining a day's worth of solid energy and mind-power. Encourage class members to eat a smart breakfast with a learning exercise that provides interesting food facts, a questionnaire...
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Serving Up My Plate

For Teachers 5th - 6th Standards
Within three nutrition-themed, inquiry-based learning opportunities, pupils take notice of their eating habits; delve deep into the five food groups, gain experience in planning meals, participate in a taste test, and explore ads from...
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Calcium Counts

For Teachers 3rd - 4th
Students evaluate the food pyramid. For this dairy nutrition lesson, students identify the position of the milk group on the food pyramid, then determine their daily calcium requirement and how they can meet that requirement.
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The Nestle Scandal

For Teachers 6th - 8th
Students read an article about the use of breast milk and formula milk in developing countries and answer comprehension questions. In groups, they recall facts from the article and discuss how Nestle is being boycotted in certain areas...
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Dairy Products Worksheet

For Students 1st - 2nd
In this vocabulary exercise worksheet, students view illustrations and names of five dairy products. Students study the illustrations and words.
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3-Every-Day of Dairy: Nutrient Package

For Teachers 9th - 12th
Young scholars discover the importance of calcium in their diets. In this nutrition lesson, students participate in an activity that requires them to conduct surveys regarding dairy and assessing what they eat. Young scholars discover...
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Better Butter

For Teachers K - 1st
Young scholars explore the process of making butter. In this agriculture lesson, students discuss how butter is made today and how it was made in the past. Young scholars make their own butter using baby food jars and some "elbow grease."
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Dairy and the Food Pyramid

For Teachers 1st - 2nd
Students identify the different parts of the food pyramid that are all needed to stay healthy. They explain where milk comes from, name different dairy products, and the key nutrient (calcium) in dairy foods that makes bones and teeth...
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Down with Dairy and the Food Pyramid

For Teachers K - 3rd
Students discuss food pyramid, name parts of pyramid, discuss dairy products and how they are beneficial to people, and participate in dairy taste testing.
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Summer Lessons: dairy

For Teachers K - 3rd
Students learn about dairy products by sampling food, making food, going to the grocery store, and more. In this dairy lesson plan, students also have coloring pages to complete.
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Paper Square: Cow

For Students 3rd - 6th
In this paper square worksheet, students cut and fold a paper square to match up the sides to display information about a cow. Kids follow 5 directions and play a game. Students play the game by answering the trivia questions about dairy...
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Breaking News: GM Cows to Produce Human Breast Milk

For Teachers 3rd - 8th
Students explore current events by reading and analyzing an article in class. In this human diet instructional activity, students read an article about cows which are being genetically modified in order to produce human breast milk for...
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Let’s Make Cottage Cheese

For Teachers 3rd - 4th
Young scholars watch the process of making cottage cheese from milk, then season and taste the product.  In this making cottage cheese lesson, students make a connection between what they eat and where it came from.  Young scholars view...
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Rainbow Milk

For Teachers 1st - 3rd
Young scholars complete activities to learn about rainbows and the importance of dairy in their diet. In this sense and diet lesson, students discuss rainbow colors, the importance of sight, and the importance of dairy in a healthy diet....